|Antya-līlā||Chapter 10: Śrī Caitanya Mahāprabhu Accepts Prasādam from His Devotees|
Bhaktivedanta VedaBase: Śrī Caitanya Caritāmṛta Antya 10.22
dhaniyā-mauharīra taṇḍula guṇḍā kariyā
nāḍu bāndhiyāche cini-pāka kariyā
dhaniyā — of coriander seeds; mauharīra — of anise seeds; taṇḍula — grains; guṇḍā kariyā — grinding to a powder; nāḍu bāndhiyāche — rendered into lāḍḍus; cini-pāka kariyā — cooking with sugar.
Damayantī powdered coriander and anise seeds, cooked them with sugar and made them into sweetmeats in the shape of small balls.
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His Divine Grace A. C. Bhaktivedanta Swami Prabhupāda, Founder Ācārya of the International Society for Krishna Consciousness